[Forming of sulphurous anhydride of sulphydric acid from yeasts during alcoholic fermentation [in wine]]
1976
Delfini, C. | Gaia, P. | Bosia, P.D. (Ist. Sperimentale per l'Enologia, Asti (Italy))
书目信息
页码
pp. 251-264
语言
意大利语
注释
8 tables; 35 ref.; Summaries (En, It)
类型
Summary
1977-06-15
AGRIS AP