An electron-microscopic study of carrageenan and its interaction with kappa-casein
1976
Snoeren, T.H.M. | Both, P. | Schmidt, D.G. (Nederlands Inst. voor Zuivelonderzoek, Ede (Netherlands))
书目信息
页码
pp. 132-141
语言
英语
注释
17 ref.; Summaries (En, Nl)
类型
Summary
1977-06-15
AGRIS AP