The use of the emulsifier quimulsin in bread and cakes
1977
Vitti, P. | Pizzinatto, A. | Silva, S.D. da | Medina, J.C.
书目信息
Boletim do Instituto de Tecnologia de Alimento (Brazil)
期
49
ISSN
0366-0281
页码
pp. 105-122
语言
葡萄牙语
注释
8 tables; 6 ref.; Summaries (En, Pt)
类型
Summary
1979-06-15
AGRIS AP
