Interaction of the typically oxydation-sensitive vitamin C and of refreshing drinks saturated by molecular oxygen during consummation
1986
Balla, F.
AGROVOC关键词
书目信息
页码
pp. 149-150
其它主题
Jus de fruit; Acido ascorbico/ oxigeno; Oxidacion; Acide ascorbique/ oxygene; Ascorbic acid/ oxygen; Analisis quimico
语言
匈牙利
注释
12 ref. Summaries (De, En, Hu, Ru)
类型
Summary
1987-08-15
AGRIS AP
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