AGRIS - 国际农业科技情报系统

Effect of bacterial proteases on the activity of yoghurt culture

1986

Lukasova, J. (Vysoka Skola Veterinarni, Brno (Czechoslovakia))


书目信息
页码
pp. 255-261
其它主题
Cultured milks/ proteases; Qualite; Hygiene des aliments; Bacterie; Leche fermentada/ proteasas; Proteinas; Lait fermente/ protease; Peptidos
语言
捷克语
注释
5 graphs, 1 table; 10 ref. Summaries (Cs, En, Ru)
类型
Summary

1988-08-15
AGRIS AP
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