Distinguishing the type of animal protein in uncooked food by enzyme immunoassay
1989
Rauch, P. | Kramata, P. | Vernerova, I. | Hochel, I. (Vysoka Skola Chemickotechnologicka, Prague (Czechoslovakia))
AGROVOC关键词
书目信息
页码
pp. 161-167
其它主题
Technique radio-immunologique/ echantillonnage; Radioimmunoassay/ sampling; Suero sanguineo; Proteine animale; Albuminas; Analisis estadistico; Serum sanguin; Tecnica radioinmunologica/ muestreo; Proteinas de origen animal
语言
捷克语
注释
6 graphs, 1 table; 16 ref. Summaries (Cs, De, En, Ru)
类型
Summary
1990-08-15
AGRIS AP