Simultaneous transfer of heat and milk components during heating of a model of "Multiple staged layer"
1988
Nakazawa, Y. (Kyoritsu Women's Univ., Tokyo (Japan)) | Fujimura, Y.
AGROVOC关键词
书目信息
Japanese Journal of Dairy and Food Science (Japan)
卷
37
期
3
ISSN
0385-0218
页码
pp. 109-114
其它主题
Transferencia termica; Coccion; Solute/ permeability; Solute/ permeabilite; Echange thermique; Soluto/ permeabilidad; Succedane d'aliment
语言
日本人
注释
15 ref.; Summaries (En, Ja)
类型
Summary
1990-08-15
AGRIS AP
