The effects of varying sprouting periods on the nutritional quality of normal yellow corn (Zea mays)
1990
Obizoba, I.C. (Nigeria Univ., Nsukka (Nigeria). Dept. of Home Science and Nutrition)
AGROVOC关键词
书目信息
页码
pp. 73-81
其它主题
Sprouting/ nutritive value; Maiz; Poussee/ valeur nutritive; Brotacion/ valor nutritivo
语言
英语
注释
12 refs.; Summary (En)
类型
Summary
1991-08-15
AGRIS AP