AGRIS - 国际农业科技情报系统

Charateristics of pena macaroni processed from Sagha 69, Sohag 1 stork semolina and Italian semolina

1990

Hammadi, K.A. | Hammam, A.M. | Afifi, S.A. | Morsey, F.A. (Minia Univ. (Egypt). Faculty of Agriculture)


书目信息
页码
pp. 23-40
其它主题
Pate alimentaire; Composicion quimica; Propiedades organolepticas; Propriete organoleptique; Teneur en elements mineraux
语言
英语
注释
Summaries (Ar, En)
4 ill. 6 tables; 24 ref.
类型
Numerical Data; Summary

1994-08-15
AGRIS AP