Apricot-soy fruit-bar: A new protein enriched product
1993
Chauhan, S.K. | Joshi, V.K. | Lal, B.B. (Dr.Y.S.Parmar University of Horticulture and Forestry, Solan (India). Department of Post harvest Technology)
AGROVOC关键词
书目信息
Journal of Food Science and Technology (India)
卷
30
期
6
ISSN
0022-1155
页码
pp. 457-458
其它主题
Complementation; Proteinas; Analisis organoleptico
语言
英语
注释
Summary (En)
2 tables; 11 ref.
类型
Summary
1994-08-15
AGRIS AP
