AGRIS - 国际农业科技情报系统

[Technological and genetic study of the rabbit meat quality]

1995

Haddad, B.


书目信息
页码
122 p.
其它主题
Rendimiento carnico; Methode d'amelioration; Biodiversite; Tunez; Qualite; Agua metabolica; Metodos de mejoramiento; Musculos; Glicolisis; Eau metabolique; Phenotype; Tendrete; Glycogene
语言
法语
注释
Summaries (En, Fr, Nl)
5 ill.; 25 tables; bibliography p. 103-122
类型
Thesis; Bibliography; Summary; Non-Conventional
团体作者
Gent Univ. (Belgium). Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen

1995-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]