Chemical studies on conditioning and pasta quality of some wheat varieties

1991

Torki, M.A. | Attia, N.Y. (Zagazig Univ., Moshtohor (Egypt). Faculty of Agriculture) | Abd-El-Latif, A.R. | El-Bardeny, A.


书目信息
Annals of Agricultural Science, Moshtohor (Egypt)
29 3
页码
pp. 1127-1144
其它主题
Ble; Coccion; Composicion quimica; Variete; Qualite; Pate alimentaire
语言
英语
注释
Summaries (Ar, En)
2 ill. 6 tables; 23 ref.
类型
Numerical Data; Summary

1995-08-15
AGRIS AP