Rheological properties of mayonnaise as affected by different oils

1994

Kalyoubi, M.H. | Moustafa, M.M. | Abd-El-Rashid, A. (Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture)


书目信息
Annals of Agricultural Science, Moshtohor (Egypt)
32 2
页码
pp. 923-932
其它主题
Propiedades reologicas; Evaluacion; Propriete rheologique; Tecnologia de los alimentos
语言
英语
注释
Summaries (Ar, En)
3 graph. 2 tables; 10 ref.
类型
Numerical Data; Summary

1996-08-15
AGRIS AP
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