Wheat cultivated with organic fertilizers and urea: baking performance and dough properties
1997
Fredriksson, H. | Salomonsson, L. | Salomonsson, A.-C. (Sveriges Lantbruksuniversitet, Uppsala (Sweden))
AGROVOC关键词
书目信息
页码
pp. 35-42
其它主题
Teneur en proteines; Abonos organicos; Pate de cuisson; Farine de ble; Masa de panaderia; Engrais azote; Agricultura organica; Suede; Aptitude boulangere; Caracteristicas de la coccion
语言
英语
注释
Summary (En)
4 ill., 2 tables; 24 ref.
类型
Summary
1997-08-15
AGRIS AP