Effect of dietary lipids on nitrogen metabolism in ruminants
1996
Kaert, O. | Sikk, V. (Estonian Agricultural Univ., Tartu (Estonia))
Supplementation of fats, especially rapeseed oil, to cattle rations may decrease the NH3-N content of rumen liquor and increase the blood serum urea content. Large quantities of fats are toxic to cellulolytic micro-organisms which degrade protein. Moderate amounts of fat increase protein degradability in the rumen
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书目信息
出版者
Tartumaa Publishers
其它主题
Metabolismo del nitrogeno; Alimentacion de los animales; Digestion ruminal; Metabolisme de l'azote; Complement alimentaire; Metabolisme des proteines; Metabolismo proteico
语言
英语
注释
19 ref.
类型
Conference
来源
Proceedings of the animal nutrition conference, Estonian Agricultural Univ., Tartu (Estonia).- Tartu (Estonia): Tartumaa Publishers, 1996. p. 15-18
粮农组织大会
International Conference of Animal Nutrition in Tartu, Tartu (Estonia), 30-31 May 1996
1997-08-15
AGRIS AP