The processing suitability of "mochi" barley [Hordeum vulgare] cultivars for noodles
1997
Tahata, K. (Hyogo-ken. Agricultural Inst., Kasai (Japan)) | Matsubara, K. | Sawada, T. | Nakagawa, K. | Sawa, M. | Kawasaki, K.
AGROVOC关键词
书目信息
页码
pp. 49-54
其它主题
Pate alimentaire; Essai de variete; Qualite
语言
日本人
注释
Summaries (En, Ja)
5 tables; 11 fig.; 7 ref
类型
Summary
2001-08-15
AGRIS AP