Meat quality of Jerjey cow
1997
Kuriki, T. (Okayama-ken. Center for Animal Husbandry and Research, Asahi (Japan)) | Kawajiri, T.
AGROVOC关键词
书目信息
页码
pp. 25-29
其它主题
Qualite; Aminoacidos; Acidos grasos; Acide amine; Produit carne
语言
日本人
注释
Summaries (En, Ja)
5 tables; 11 ref
类型
Summary
2001-08-15
AGRIS AP