[Research of deformations of albumen belkozin membrane(sausage skin) when filling it with sausage meat]
2002
Paulauskas, L. (Kaunas Technological Univ. (Lithuania). Mechanical Faculty)
Samples resiliency in longitudinal and transversal membrane directions in the presence of cyclic loading have been established. Regularities of component deformation change the amount and the number of loading cycles as well as other characteristics necessary to develop technologies, to automate the manufacturing and to choose the equipment optimum work parameters before filling the skin with sausage-meat.
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书目信息
出版者
FFT
页码
p. 202-207
其它主题
Elasticite; Metodos; Investigacion; Albuminas; Produit carne
语言
俄语
注释
Summaries (En, Ru)
4 ill., 6 ref.
ISBN
9984-596-42-7
翻译的标题
Issledovanie deformatsionnykh svojstv belkovoj kolbasnoj obolochiki belkozina pri nabivke farsheem
类型
Summary; Conference
来源
[New trends in the production of quality food. Reports of the International Scientific Conference], Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology.- Jelgava (Latvia): FFT, 2002.- ISBN 9984-596-42-7. 217 p.
粮农组织大会
Starptautiska zinatniski praktiska konference: Jaunakas tendences kvalitativas partikas razosana, Jelgava (Latvia), 25 Mar 2002
2002-08-15
AGRIS AP