Utilization of potato chips industry by products for production of thermostable bacterial Alpha-Amylase using solid state fermentation system. 2.-effect of moistening agent, supplementary substrates nitrogen source, and application of the solid fermented substrate for some starches digestion
2002
Fadel, M. (National Research Center, Cairo (Egypt). Microbial Chemistry Dept.)
AGROVOC关键词
书目信息
页码
pp. 533-546
其它主题
Dechet agricole; Fermentacion; Complement alimentaire; Desechos agricolas; Activador enzimatico; Almidon
语言
英语
注释
Summaries (Ar, En)
7 tables; 12 ref.
类型
Summary
2003-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]