AGRIS - 国际农业科技情报系统

Utilization of potato chips industry by products for production of thermostable bacterial Alpha-Amylase using solid state fermentation system. 2.-effect of moistening agent, supplementary substrates nitrogen source, and application of the solid fermented substrate for some starches digestion

2002

Fadel, M. (National Research Center, Cairo (Egypt). Microbial Chemistry Dept.)


书目信息
34 4 ISSN 0022-2704
页码
pp. 533-546
其它主题
Dechet agricole; Fermentacion; Complement alimentaire; Desechos agricolas; Activador enzimatico; Almidon
语言
英语
注释
Summaries (Ar, En)
7 tables; 12 ref.
类型
Summary

2003-08-15
AGRIS AP