Establishment relatioship between wheat flour strenght and bread crumb colour
2003
Karadzov, G. (Higher Institute of Food Industries, Plovdiv (Bulgaria)) | Mangova, M. (Institute of Plant Genetic Resources, Plovdiv - Sadovo (Bulgaria))
AGROVOC关键词
书目信息
页码
pp. 17-20
其它主题
Farine de ble; Qualite
语言
塞尔维亚
注释
3 graphs; 2 tables; 6 ref.
翻译的标题
Medjuzavisnost tehnoloskog kvaliteta psenicnog brasna i boje sredine hleba
2003-08-15
AGRIS AP