Mathematical modeling of Ice cream palatability and quality
2009
Inoue, K.(Morinaga Milk Industry Co. Ltd., Zama, Kanagawa (Japan). Food Research and Development Inst.) | Ochi, H.
AGROVOC关键词
书目信息
页码
pp. 119-123
其它主题
Modele mathematique; Congelation; Modelos matematicos; Matiere grasse du lait; Qualite; Creme glacee; Appetabilite; Congelacion
语言
日本人
注释
2 tab. 3 fig. 10 ref.
2009-04-15
AGRIS AP