Changes of components and behavior of water sorption during spray drying of soy sause.

1974

Hamano M. | Aoyama Y.


书目信息
Journal of the Agricultural Chemical Society of Japan
48 ISSN 0002-1407
页码
v.619-625(11)
语言
日本人
注释
24 ref.; Summary (En); Received for publication 21 Jun 1974.
类型
Journal Article; Journal Part; Summary
来源
Journal-of-the-Agricultural-Chemical-Society-of-Japan (Japan). (Nov 1974). v. 48(11) p. 619-625.
团体作者
Kikkoman Shoyu Co. Ltd., Noda, Chiba (Japan). Central Research Labs.

2012-11-15
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