Vacuum thermolysis of 1-deoxy-1-sarcosino-D-fructose [Compound important in food flavor and aroma].
1979
Mills F.D.
书目信息
Journal of Agricultural and Food Chemistry
卷
36
ISSN
0021-8561
页码
v.1136-1138(1)
语言
英语
注释
ill. 12 ref.
类型
Journal Article; Journal Part
来源
Journal-of-Agricultural-and-Food-Chemistry (USA). (Jul 1979). v. 36(1) p. 1136-1138.
团体作者
Mosul Univ. (Iraq). Coll. of Agriculture and Forestry.
2012-11-15
AGRIS AP
