Variation in enzyme digestibility and gelatinization behavior of corn starch granule fractions.
1982
Knutson C.A. | Khoo U. | Cluskey J.E. | Inglett G.E.
书目信息
Cereal Chemistry
卷
59
ISSN
0009-0352
页码
v.512-515(6)
语言
英语
注释
ill. 1 p. ref.
类型
Journal Article; Journal Part
来源
Cereal-Chemistry (USA). (Nov-Dec 1982). v. 59(6) p. 512-515.
团体作者
Selskostopanska Akademiya, Sofia (Bulgaria).
2012-11-15
AGRIS AP
