Effects of surface active agents and reductants on the extractability of protein from green leaves.
1982
Yasui T. | Akagi Y. | Sawada S. | Suzuki M.
AGROVOC关键词
书目信息
页码
v.57-62(1)
语言
日本人
注释
7 ref.; Summary (En).
类型
Journal Article; Journal Part; Summary
来源
Journal-of-Japanese-Society-of-Food-and-Nutrition (Japan). (Feb 1982). v. 35(1) p. 57-62.
团体作者
Yamagata Univ., Tsuruoka (Japan). Faculty of Agriculture
Landbouwhogeschool Wageningen (Netherlands). Vakgroep Levensmiddelentechnologie. Sectie Proceskunde.
2012-11-15
AGRIS AP