Determinacion espectrofotometrica de diacetilo en vinagre, vino, queso y mantequilla, mediante la formacion de diacetilditiosemicarbazona (dDT).
1978
Garcia Villanova R. | Olea Serrano M.R.F.
书目信息
Anales de Bromatologia
卷
30
ISSN
0003-2492
语言
西班牙语; 卡斯蒂利亚语
注释
8 ref. Summary (En).
翻译的标题
英语.
[Dyacetil spectrophotometric determination in vinegar, wine, cheese and butter, by means of diacetyldithiosemicarbazone (dDT) formation]. [Spanish]
类型
Journal Article; Summary
来源
Anales-de-Bromatologia (Spain). (1978). v. 30(3-4) p. 241-246. Issued Mar 1979.
团体作者
Universidad de Granada (Spain). Facultad de Farmacia
International Organization for Standardization, Geneva (Switzerland).
2012-11-15
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