AGRIS - 国际农业科技情报系统

[Effect of Organic Acids Treatment on Quality Parameters and Shelf Life of Refrigerated Beef Stak]

2013

Aleed,R.E.


书目信息
出版者
Damascus University , Faculty of Agriculture. Syria
页码
86p.
其它主题
Acidos organicos; Qualite; Aptitud para la conservacion; Aptitude a la conservation
语言
阿拉伯
注释
summaries(Ar.En)
tables
fig,. ref.
类型
Non-Conventional; Thesis
团体作者
Damascus University , Faculty of Agriculture. Syria

2013-06-15
AGRIS AP