A guide to certification in the aquaculture and seafood industry: an introduction sustainability and quality assurance opportunities
2012
Larsen, M.
AGROVOC关键词
书目信息
出版者
Eurofish/FAO Regional Office for Europe and Central Asia
页码
79 p.
其它主题
Certificacion; Durabilite; Peches; Innocuite des produits alimentaires; Garantia de calidad; Etiquetage des produits; Assurance qualite; Produit de la peche
语言
英语
类型
Manual; Monograph
团体作者
Eurofish International Organisation, Copenhagen (Denmark)
FAO, Budapest (Hungary). Regional Office for Europe and Central Asia
REU
2013-06-15
AGRIS AP
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