AGRIS - 国际农业科技情报系统

[The possibility of prolonging the shelf life of diluted yoghurt by adding garlic]

2013

ALNaddaf, A.Slik,S.Zamar,A


书目信息
页码
p.37-51
其它主题
Aptitude a la conservation; Aptitud para la conservacion
语言
阿拉伯
注释
summaries (Ar,En)
tables
fig,. ref
A refereed Research Journal
类型
Non-Conventional
团体作者
Damascus University,Damascus (Syria)

2015-05-15
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