Development of method for determination of lead, iodine and protein content in fish sauce
2014
Somjing Roongjang(Chiang Mai University, Chiang Mai (Thailand). Faculty of Pharmacy. Department of Pharmaceutical Sciences) E-mail:[email protected] | Umaporn Pusod(Chiang Mai University, Chiang Mai (Thailand). Faculty of Pharmacy. Division of Research and International Relations Affairs) | Prapart Phooviang(Chiang Mai University, Chiang Mai (Thailand). Faculty of Pharmacy. Department of Pharmaceutical Sciences) | Khesorn Nantachit(Chiang Mai University, Chiang Mai (Thailand). Faculty of Pharmacy. Department of Pharmaceutical Sciences)
AGROVOC关键词
书目信息
页码
383-390
语言
英语
注释
Summary (En)
类型
Summary; Non-Conventional
团体作者
Chiang Mai University, Chiang Mai (Thailand)
2019-01-15
AGRIS AP