Assessing the competitiveness of enterprises in Thailand’s food and beverage industry
2018
Prapatsorn Kongkaew(Kasetsart University, Bangkok (Thailand). Faculty of Economics. Department of Economics) E-mail:prapatsorn.ko@hotmail.com | Sommai Udomwitid(Kasetsart University, Bangkok (Thailand). Faculty of Economics. Department of Economics)
AGROVOC关键词
书目信息
页码
p. 594-604
其它主题
Assessing; Competitiveness; Diamond model
语言
泰国
注释
Summaries (En, Th)
翻译的标题
การประเมินความสามารถในการแข่งขันของผู้ประกอบการอุตสาหกรรมการผลิตอาหารและเครื่องดื่มของประเทศไทย
类型
Conference; Summary; Non-Conventional
来源
Proceedings of 56th Kasetsart University Annual Conference: Education, Economics and Business Administration, Humanities and Social Sciences. Kasetsart University, Bangkok (Thailand) Office of the Higher Education Commission, Bangkok (Thailand) Ministry of Education, Bangkok (Thailand) Ministry of Agriculture and Cooperatives, Bangkok (Thailand) Ministry of Science and Technology, Bangkok (Thailand) Ministry of Natural Resources and Environment, Bangkok (Thailand) Ministry of Digital Economy and Society, Bangkok (Thailand) National Research Council of Thailand, Bangkok (Thailand) The Thailand Research Fund, Bangkok (Thailand). Bangkok (Thailand), 2018. ISBN 978-616-278-434-7. p. 594-604
粮农组织大会
56. Kasetsart University Annual Conference, Bangkok (Thailand), 30 Jan-2 Feb 2018
2019-01-15
AGRIS AP
