Assessing the competitiveness of enterprises in Thailand’s food and beverage industry
2018
Prapatsorn Kongkaew(Kasetsart University, Bangkok (Thailand). Faculty of Economics. Department of Economics) E-mail:prapatsorn.ko@hotmail.com | Sommai Udomwitid(Kasetsart University, Bangkok (Thailand). Faculty of Economics. Department of Economics)
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
p. 594-604
Другие темы
Assessing; Competitiveness; Diamond model
Язык
Тайский
Примечание
Summaries (En, Th)
Переведенный заголовок
การประเมินความสามารถในการแข่งขันของผู้ประกอบการอุตสาหกรรมการผลิตอาหารและเครื่องดื่มของประเทศไทย
Тип
Conference; Summary; Non-Conventional
Источник
Proceedings of 56th Kasetsart University Annual Conference: Education, Economics and Business Administration, Humanities and Social Sciences. Kasetsart University, Bangkok (Thailand) Office of the Higher Education Commission, Bangkok (Thailand) Ministry of Education, Bangkok (Thailand) Ministry of Agriculture and Cooperatives, Bangkok (Thailand) Ministry of Science and Technology, Bangkok (Thailand) Ministry of Natural Resources and Environment, Bangkok (Thailand) Ministry of Digital Economy and Society, Bangkok (Thailand) National Research Council of Thailand, Bangkok (Thailand) The Thailand Research Fund, Bangkok (Thailand). Bangkok (Thailand), 2018. ISBN 978-616-278-434-7. p. 594-604
Конференция
56. Kasetsart University Annual Conference, Bangkok (Thailand), 30 Jan-2 Feb 2018
2019-01-15
AGRIS AP
Поставщик данных
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