TD‐NMR to understand water‐binding food properties

2019

Rodriguez Alonso, Elvira | Vergeldt, F.J. | Goot, van der, A.J.

AGROVOC关键词

书目信息
Magnetic Resonance in Chemistry
57 9 ISSN 0749-1581
页码
603-606
其它主题
Biofysica; Vlag; Food process engineering; Leerstoelgroep levensmiddelenproceskunde; Levensmiddelenproceskunde; Laboratorium voor biofysica
语言
英语

2020-12-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 agris@fao.org