Obtaining the ideal smoked bacon: What is the influence of the product space and multivariate procedure to construct the external preference mapping?

2019

Saldaña, Erick | Marinho, Mariana | Schmidt, Beatriz | Mabel, Miriam | Contreras-Castillo, Carmen


书目信息
出版者
Universidad Nacional de Trujillo
其它主题
Sensory profile; Ideal bacon; Overall liking
语言
英语, 西班牙语; 卡斯蒂利亚语
许可
Derechos de autor 2019 Scientia Agropecuaria
来源
2077-9917

2021-06-15
AGRIS AP