AGRIS - 国际农业科技情报系统

In vitro screening of potential probiotic lactic acid bacteria isolated from intestinal contents and gills of nile tilapia

2020

Prachom, N.(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology. Department of Animal Production Technology and Fisheries) | Rumjuankiat, K.(Rangsit University, Pathum Thani (Thailand). College of Agricultural Innovation and Food) | Sanguankiat, A.(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Veterinary Medicine. Department of Veterinary Public Health) | Boonyoung, S.(Cargill Meats (Thailand) Limited, Saraburi (Thailand)) | Pilasombut, K.(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology. Department of Animal Production Technology and Fisheries) E-mail:[email protected]


书目信息
页码
937-948
其它主题
Listeria innocua; Microbial identification; Acid tolerance; Nacl tolerance; Antimicrobial activity; Antagonistic activity; Fresh bile tolerance
语言
英语
注释
Summary (En)
类型
Summary; Non-Conventional
团体作者
Association of Agricultural Technology in Southeast Asia (AATSEA), Bangkok (Thailand)

2021-08-15
AGRIS AP