The study utilization and physical-chemical properties of goat milk yogurt replaced water extraction from Cordyceps militaris waste medium | ??????????????????????????????????????????????-???????????????????????????????????????????????????????
2018
Sasitorn Nakthong(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Animal Science. Animal Produce Laboratory) | Phatcharaphan Khammuangsa(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Animal Science. Animal Produce Laboratory)
AGROVOC关键词
书目信息
Journal of Agricultural Science and Management
ISSN
2697-5378
页码
5-13
其它主题
Total acidity; Goat milk yogurt; Total soluble solid; Water extract; Partial substitution; Texture profile; Cordyceps militaris
语言
泰国
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen
2021-08-15
AGRIS AP