AGRIS - 国际农业科技情报系统

Development of wine for cooking which controls the off-flavor of meat

2013

Koyanagi, A. (Kirin Kyowa Foods Company, Limited (Japan). Food Research and Development Laboratory)


书目信息
页码
pp. 890-893
语言
日本人
注释
2 tab.. 3 fig.. 8 ref.. Source Identifier: oai:affrc.go.jp:01_00722910; . setSpec: agris;
类型
Journal Article; Journal Part

2022-07-15
AGRIS AP