Effect of malting condition on dimethylsulfide content in beer must
1986
Loboshka, B. | Todorova, V. (Institut po Pivovarna Promishlenost i Khmeloproizvodstvo, Sofia (Bulgaria))
AGROVOC关键词
书目信息
页码
pp. 21-25
其它主题
Propiedades organolepticas; Propriete organoleptique; Mout; Qualite; Sechage
语言
保加利亚语
注释
5 ref. Summaries (En, Ru)
类型
Summary
团体作者
Selskostopanska Akademiya, Sofia (Bulgaria)
1987-08-15
AGRIS AP