AGRIS - 国际农业科技情报系统

[Minerals on grapes, musts ande wines, 2: minerals in musts, their utilization during the alcoholic fermentation and presence in wine]

1987

Daudt, C.E. | Garcia, N.G. | Rizzon, L.A.


书目信息
页码
pp. 189-204
其它主题
Fermentacion; Fermentacao alcoolica; Vinificacion
语言
葡萄牙语
注释
6 illus.; 33 ref.; Summaries (En, Pt); Received 15 Jan 1986
类型
Summary

1990-08-15
AGRIS AP
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