AGRIS - 国际农业科技情报系统

Sauvignon Blanc varietal aroma [grapes; gas chromatography; mass spectrometry]

1988

Allen, M.S. (Riverina-Murray Inst. of Higher Education, Wagga Wagga (Australia). Ron Potter Centre) | Lacey, M.J. | Brown, W.V. (Commonwealth Scientific and Industrial Research Organization, Canberra (Australia). Div. of Entomology) | Harris, R.L.N. (Binbilla Vineyard, Hall (Australia))


书目信息
Australian Grapegrower and Winemaker (Australia)
292
页码
pp. 51-54
其它主题
Variete; Compuestos aromaticos; Compose aromatique; Cromatografia de gases
语言
英语
注释
5 graphs, 12 ref.

1995-08-15
AGRIS AP