Factors influencing the growth of malolactic bacteria and malolactic activity in wine - interactions between wine yeast and lactic acid bacteria [review]

1993

Markides, A. (Adelaide Univ., Glen Osmond (Australia). Dept. of Horticulture, Viticulture and Oenology)

发表于

Australian Grapegrower and Winemaker (Australia)

期 352 ISSN 0727-3606

页码

pp. 108-111

其它主题

Bacterias acidolacticas; Bacterie lactique; Fermentacion; Vinificacion

语言

英语

注释

18 ref.

类型