A survey of the amounts of oxidized triglycerides and triglyceride dimers in virgin and "Lampante" olive oils

1995

Gomes, T. (Ambientali e Microbiologiche Universita degli Studi del Molise, Campobasso (Italy). Dipartimento di Scienze e Tecnologie Agro-Alimentar)


书目信息
Fett (Germany)
97 10 ISSN 0931-5985
页码
pp. 368-372
其它主题
Oxidacion; Trigliceridos; Ernaehrung
语言
英语
注释
Summaries (De, En)
2 ill., 2 tables; 14 ref.
类型
Conference; Summary
粮农组织大会
2. Eurolipid-Kongress, Muenster (Germany), 28 Sep 1994

1996-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 agris@fao.org