Application of a colorimetric method to the determination of the protein content of commercial foods, mixed human diets and nitrogen losses in infantile diarrhoea
1995
Cioccia, A.M. | Gonzalez, E. | Perez, M. | Mora, J.A. | Romer, H. | Molina, E. | Hevia, P. (Laboratorio de Nutricion, Universidad Simon Bolivar, Caracas, Apartado Postal 89000 (Venezuela))
AGROVOC关键词
书目信息
页码
pp. 21-29
其它主题
Tecnicas analiticas; Metabolismo del nitrogeno; Metabolisme de l'azote; Contenido proteico/ alimentos; Teneur en proteines/ produit alimentaire; Protein content/ foods; Perdidas; Metabolisme des proteines; Nitrogeno; Diarrhee; Metabolismo proteico; Ninos
语言
英语
注释
22 ref.
1996-08-15
AGRIS AP
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