Food & people | Food and people
1979
Lowenberg, Miriam Elizabeth
Abstract: Intended for use by college students without the necessity of a science background, this updated version presents the vital importance of food and nutrition in the world today. Topics cover the origin and development of food patterns, the development of nutritional knowledge, religious and business influence on food usage, world nutrition problems and current and projected solutions.
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书目信息
版本
3d ed.
出版者
Wiley
页码
viii, 382 pages : illustrations ; 24 cm
其它主题
Nutrition knowledge; Food and nutrition programs; Foodways
语言
英语
格式
print, unmediated, volume
注释
Miriam E. Lowenberg [and others].
Includes bibliographical references (pages 363-368) and index.
ISBN
0471026905, 9780471026907
类型
Encyclopedia; Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-20
MODS