AGRIS - 国际农业科技情报系统

Making vinegar in the home and on the farm

1924

LeFevre, Edwin


书目信息

出版者 U.S. Dept. of Agriculture | Washington, D.C. : U.S. Dept. of Agriculture, 1924

出版者
U.S. Dept. of Agriculture
页码
29 pages : illustrations ; 23 cm.
其它主题
Small fruits; Grains; Food processing (general) - horticultural crop products; Mash; Persimmons; Small cereal grains; Corn; Home food preservation; Vinegars; Food preparation
语言
英语
格式
print, unmediated, volume
注释
by Edwin LeFevre.
Includes bibliographical references.
类型
Interactive Resource; Text; Bibliography; Book; Monograph; Monograph; Book; Report

2024-02-27
2025-07-15
MODS