A petition to provide for the safe use of sulfur dioxide on dried apricots, dried apples, dried pears, dried peaches, and golden bleached raisins | Sulfur dioxide on dried apricots, dried apples, dried pears, dried peaches, and golden bleached raisins
1994
AGROVOC关键词
书目信息
出版者
The Association
其它主题
Fruit
语言
英语
注释
by Dried Fruit Association of California.
Includes bibliographical references.
副标题
for the purpose of inhibiting enzymatic browning and to preserve wholesomeness, edibility, and nutritive value
类型
Text; Monograph; Book; Bibliography; Book; Monograph
团体作者
Dried Fruit Association of California.
2024-02-27
2025-07-20
MODS