High pressure-induced inactivation of Qβ coliphage and c2 phage in oysters and in culture media

2006

Smiddy, M. | Kelly, Al | Patterson, M.F. | Hill, C.


书目信息
International journal of food microbiology
106 2 页码 105 - 110 ISSN 0168-1605
出版者
Elsevier Science
其它主题
Food pathogens; Food microbiology; Food contamination and toxicology - fish and aquatic products; Food processing (general) - fish and aquatic products
语言
英语
注释
Includes references
2019-12-06
类型
Text; Journal Article

2024-02-28
MODS