AGRIS - 国际农业科技情报系统

Amino acid profile of rabbit meat: Dietary intake and the effect of freezing on the amino acid composition

2022

Alaa Eldin M.A. Morshdy(Zagazig University, Zagazig (Egypt). Faculty of Veterinary Medicine. Food Control Department) | Wageh Sobhy Darwish(Zagazig University, Zagazig (Egypt). Faculty of Veterinary Medicine. Food Control Department) | El Sayed S. El Sebay(Zagazig University, Zagazig (Egypt). Faculty of Veterinary Medicine. Eductational Veterinary Hospital) | EL-Shaimaa Mesallam Ali(Zagazig University, Zagazig (Egypt). Faculty of Veterinary Medicine. Eductational Veterinary Hospital)


书目信息
页码
251-258
其它主题
Dietary intake; Estimated daily intake
语言
英语
注释
Summary (En)
类型
Summary; Non-Conventional
团体作者
Chulalongkorn University, Bangkok (Thailand). Faculty of Veterinary Science

2024-06-26
AGRIS AP