Heat stability of skim milk containing various levels of micellar calcium phosphate
2024
Ahmadi, Elaheh | Huppertz, Thom | Vasiljevic, Todor
AGROVOC关键词
书目信息
出版者
Elsevier
其它主题
Milk ph; Institute for sustainable industries and liveable cities; 3006 food sciences
语言
英语
格式
text
许可
http://creativecommons.org/licenses/by/4.0/
类型
Journal Article; Journal Article; Journal Part
2024-09-05
2024-10-18
Dublin Core