Towards improved vegetable use and conservation of cowpea and lablab: agronomic and participatory evaluation in Northeastern Tanzania and genetic diversity study.
2006
Angessa, T.T.
AGROVOC关键词
书目信息
出版者
University of Göttingen
语言
英语
许可
Open Access
ISBN
3-86727-287-2
类型
Thesis
来源
Angessa, T. T. Towards improved vegetable use and conservation of cowpea and lablab: agronomic and participatory evaluation in Northeastern Tanzania and genetic diversity study. PhD thesis in Agricultural Sciences, University of Gottingen.
2024-10-31
2026-03-17
MODS
在Google Scholar上查找
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